Archive for the ‘Shavuot Recipes’ Category

 

Vegetable Pizza Recipe

July 14th, 2009

Ingredients: 1 pizza dough 1-2 tablespoons semolina 1 teaspoon olive oil 1 bell pepper, thinly sliced 1 onion, thinly sliced 1 zucchini, thinly sliced 2-3 cloves garlic, minced 1 teaspoon garlic infused olive oil 1-2 teaspoons mustard or pizza sauce 2 cups grated soft cheese (any type you like) 2-3 fresh mushrooms, thinly sliced 1 [...]

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Easy Focaccia Bread Recipe

June 7th, 2009

Ingredients: 1 kilogram bread flour 1 1/2 tablespoon salt 1/2 tablespoon sugar 1/2 ounce (15 grams) active-dry yeast 2.5 cups (.6 liters) lukewarm water 2 ounces (60 grams) canola oil Method: 1. Sift flour into a large mixing bowl. Add remaining ingredients. Mix with an electric mixer until a unified ball of dough has formed. [...]

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Spinach Souffle Recipe

April 24th, 2009

Ingredients: 500 gms Spinach (Palak) 25 gms Cottage Cheese (Paneer) (made from skimmed milk) 1 tblsp Fine Wheat Flour (Maida) 1 small sized Onion (Pyaj) 1 tsp Cinnamon (Tuj/Dalchini) Powder 1 tblsp Oil a pinch of Nutmeg Powder(Jaiphal) Salt to taste 150 ml skimmed Milk 2 small sized Eggs Method: Chop spinach and puree it. [...]

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Trifle Cheesecake Recipe

April 14th, 2009

Ingredients: 1-1/2 cups soft coconut macaroons 24 ounces cream cheese, softened 3/4 cup sugar 4 large eggs 1/2 cup whipping cream 1/2 cup sour cream 2 tablespoons sweet sherry 1 teaspoon vanilla 10 ounces red raspberry preserves 1/2 cup whipping cream, whipped toasted slivered almonds Method: Make crumbs from the coconut macaroon cookies. Press crumbs [...]

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