Ingredients: 1/4 cup water 1/4 cup light brown sugar, packed 1 tablespoon walnuts, chopped 1/2 teaspoon cinnamon 4 large baking apples 1 tablespoon reduced-calorie margarine 2 tablespoons maple syrup Cinnamon sticks, to garnish Method: Preheat oven to 375°F; place water in an 8″ square, baking dish. In a small bowl, mix brown sugar, walnuts, and [...]

Ingredients: 1 cup cottage cheese 1 cup apples, coarsely grated 1/4 teaspoon salt 3/4 cup matzo meal 1 tablespoon honey 1 teaspoon lemon juice 1 tablespoon almonds, chopped 1/2 teaspoon cinnamon 4 eggs, separated Method: Mix all ingredients except egg whites. Beat whites until stiff and fold in. Spray a griddle or skillet with cooking [...]

Ingredients: 1 cup flour 2/3 cup sugar 2 tablespoons cocoa 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup water 2 tablespoons unsweetened apple sauce 1 teaspoon vanilla extract 2/3 cup brown sugar 1/4 cup cocoa 1-3/4 cups hot water Method: Mix first 5 ingredients. Add next three. Mix just until moistened. Put into an [...]

Serves 4 Ingredients: Dressing: 1/4 cup vinegar, red wine 1 1/2 tbsp olive oil 1 tbsp apple juice concentrate, frozen, thawed 1 1/2 tsp thyme, dried 1/2 tsp salt 1/4 tsp pepper Salad: 8 oz pasta, fusilli, uncooked 3 apples, mcintosh, cored and diced 2 tbsp lemon juice 1/2 lb fennel, trimmed and thinly sliced [...]